In 100 g (Grams) of BURGER KING, DOUBLE WHOPPER, no cheese there is 0.41 g of Threonine.

item grams (g) kilograms (kg) 100 grams (g) ounce pound

BURGER KING, DOUBLE WHOPPER, no cheese

BURGER KING, DOUBLE WHOPPER, no cheese is a type of Fast Foods. The most significant nutrients in BURGER KING, DOUBLE WHOPPER, no cheese are listed below.

Water	55.29 g	55.29	g
Energy (calorie)	252 kcal	252	kcal
Energy (joule)	1053 kJ	1053	kJ
Protein	13.94 g	13.94	g
Total lipid (fat)	15.66 g	15.66	g
Ash	1.37 g	1.37	g
Carbohydrate, by difference	13.74 g	13.74	g
Fiber, total dietary	1.4 g	1.4	g
Sugars, total	3.52 g	3.52	g
Sucrose	1.45 g	1.45	g
Glucose (dextrose)	0 g	0	g
Fructose	1.43 g	1.43	g
Lactose	0 g	0	g
Maltose	0.57 g	0.57	g
Galactose	0.07 g	0.07	g
Starch	10.3 g	10.3	g
Calcium, Ca	35 mg	35	mg
Iron, Fe	2.8 mg	2.8	mg
Magnesium, Mg	18 mg	18	mg
Phosphorus, P	111 mg	111	mg
Potassium, K	192 mg	192	mg
Sodium, Na	289 mg	289	mg
Zinc, Zn	3 mg	3	mg
Copper, Cu	0.12 mg	0.12	mg
Manganese, Mn	0.2 mg	0.2	mg
Selenium, Se	20.1 µg	20.1	µg
Vitamin C, total ascorbic acid	0.2 mg	0.2	mg
Thiamin	0.193 mg	0.193	mg
Riboflavin	0.19 mg	0.19	mg
Niacin	3.23 mg	3.23	mg
Pantothenic acid	0.19 mg	0.19	mg
Vitamin B-6	0.114 mg	0.114	mg
Folate, total	45 µg	45	µg
Folic acid	22 µg	22	µg
Folate, food	23 µg	23	µg
Folate, DFE	60 µg	60	µg
Vitamin K (phylloquinone)	14.1 µg	14.1	µg
Dihydrophylloquinone	0 µg	0	µg
Fatty acids, total saturated	5.773 g	5.773	g
4:0 butanoic, butyric fatty acid	0.005 g	0.005	g
6:0 hexanoic, caproic fatty acid	0.005 g	0.005	g
8:0 octanoic, caprylic fatty acid	0.013 g	0.013	g
10:0 decanoic, capric fatty acid	0.013 g	0.013	g
12:0 dodecanoic, lauric fatty acid	0.061 g	0.061	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.372 g	0.372	g
15:0 monounsaturated fatty acid	0.055 g	0.055	g
16:0 hexadecanoic, palmitic fatty acid	3.249 g	3.249	g
17:0 heptadecanoic, margaric fatty acid	0.146 g	0.146	g
18:0 octadecanoic, stearic fatty acid	1.795 g	1.795	g
20:0 eicosanoic, arachidic fatty acid	0.028 g	0.028	g
22:0 saturated fatty acid	0.02 g	0.02	g
24:0 saturated fatty acids	0.012 g	0.012	g
Fatty acids, total monounsaturated	6.117 g	6.117	g
14:1 monounsaturated fatty acid	0.096 g	0.096	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.461 g	0.461	g
17:1 monounsaturated fatty acid	0.095 g	0.095	g
18:1 undifferentiated	5.442 g	5.442	g
20:1 eicosenoic, gadoleic	0.023 g	0.023	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	3.016 g	3.016	g
18:2 undifferentiated	2.662 g	2.662	g
18:2 n-6 c,c	2.606 g	2.606	g
18:2 i (mixed isomers)	0.057 g	0.057	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.315 g	0.315	g
18:3 n-3 c,c,c (ALA)	0.315 g	0.315	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0.006 g	0.006	g
20:3 undifferentiated	0.009 g	0.009	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.025 g	0.025	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	46 mg	46	mg
Tryptophan	0.1 g	0.1	g
Threonine	0.41 g	0.41	g
Isoleucine	0.55 g	0.55	g
Leucine	0.98 g	0.98	g
Lysine	0.95 g	0.95	g
Methionine	0.27 g	0.27	g
Cystine	0.12 g	0.12	g
Phenylalanine	0.56 g	0.56	g
Tyrosine	0.34 g	0.34	g
Valine	0.63 g	0.63	g
Arginine	0.77 g	0.77	g
Histidine	0.36 g	0.36	g
Alanine	0.66 g	0.66	g
Aspartic acid	0.97 g	0.97	g
Glutamic acid	2.45 g	2.45	g
Glycine	0.98 g	0.98	g
Proline	0.97 g	0.97	g
Serine	0.33 g	0.33	g
Hydroxyproline	0.19 g	0.19	g

Nutrients in BURGER KING, DOUBLE WHOPPER, no cheese